1. 🍲 Kimchi Jjigae (김치찌개)A spicy, hearty stew made with aged kimchi, pork, tofu, and green onions – a staple in every Korean home.📍 Recommended Place: Baeknyeon Gamasot Kimchi Jjigae (백년가마솥김치찌개) in Hongdae💬 My experience:“My American friend tried kimchi jjigae for the first time here and was blown away. The depth of flavor from the aged kimchi and the spicy kick made it unforgettable. He said..